Ingredients
- 1.5 oz
- Blackstrap rum
- 0.75 oz
- Faccia Brutto Carciofo
- 0.5 oz
- Agave syrup
- 0.75 oz
- Fresh lime juice
Glass: Rocks
Garnish: Artichoke leaves + skewered cherry
Build
- Add all ingredients to a shaker with ice.
- Shake hard 10–12 seconds.
- Strain into a rocks glass over a large cube.
- Garnish with artichoke leaves and a skewered cherry.
Faccia Brutto's tropical riff with Carciofo. The blackstrap rum's molasses and the artichoke amaro's vegetal bitterness sit on top of agave syrup and bright lime. Shaken hard, served over a thick rock with artichoke leaves and a cherry on the pick. Doesn't taste like anything else.