Ingredients

2 oz

Isolation Proof Original Gin

1 oz

Dry vermouth

2 dashes

Orange bitters

pinch

Salt

Build

1. 1Combine gin, dry vermouth, orange bitters, and a small pinch of salt in a mixing glass with ice.
2. 2Stir 25 seconds.
3. 3Strain into a chilled coupe.
4. 4Express lemon peel over the surface and drop in.

Isolation Proof's spec on their flagship Original Gin: 2:1 with dry vermouth, two dashes of orange bitters to lift the juniper, a small pinch of salt to round the corners. The salt is the producer's signature move — it shaves the alcohol burn and lets the botanicals come through.