Ingredients

2 oz

Isolation Proof Mushroom Gin

0.5 oz

Dry vermouth

0.5 oz

Dry sherry (Fino or Manzanilla)

1 dash

Orange bitters

Build

1. 1Combine gin, dry vermouth, dry sherry, and orange bitters in a mixing glass with ice.
2. 2Stir 25 seconds.
3. 3Strain into a chilled Nick & Nora.
4. 4Express lemon peel over the surface and drop in.

Trade spec: IP Mushroom Gin split between dry vermouth and dry (fino or manzanilla) sherry, with orange bitters for lift. The sherry adds an oxidative, saline note that locks into the mushroom's umami register. A lemon twist holds it together.