StirredEasy3 min

Mush Martini (Sherry)

Mushroom Martini built with dry sherry — saline, nutty, savory.

Featuring Isolation Proof

Ingredients

2 oz
Isolation Proof Mushroom Gin
0.5 oz
Dry vermouth
0.5 oz
Dry sherry (Fino or Manzanilla)
1 dash
Orange bitters

Glass: Nick & Nora

Garnish: Lemon twist

Build

  1. Combine gin, dry vermouth, dry sherry, and orange bitters in a mixing glass with ice.
  2. Stir 25 seconds.
  3. Strain into a chilled Nick & Nora.
  4. Express lemon peel over the surface and drop in.

Trade spec: IP Mushroom Gin split between dry vermouth and dry (fino or manzanilla) sherry, with orange bitters for lift. The sherry adds an oxidative, saline note that locks into the mushroom's umami register. A lemon twist holds it together.

Mush Martini (Sherry) · Costa Spirits