HighballEasy3 min

Plum Paloma

Marzipan and grapefruit, with a Mezcal Sacrvm spine.

Featuring Empirical Spirits

Ingredients

1.3 oz
Empirical The Plum, I Suppose
0.66 oz
Mezcal Sacrvm
5 oz
Grapefruit soda
Lime zest

Glass: Highball

Garnish: Lime zest

Build

  1. Fill a chilled highball glass with ice.
  2. Pour the Plum and the Sacrvm directly over the ice.
  3. Top with grapefruit soda, stir gently once with a bar spoon.
  4. Express lime zest over the surface, drop it in.

A long, high-acid riff on the Mexican paloma that uses Empirical's 'The Plum, I Suppose' to add marigold and marzipan depth. Lifted by mezcal smoke from Sacrvm. Drinks like sobremesa.

Plum Paloma · Costa Spirits