Ingredients
- 1.69 oz
- Empirical The Plum, I Suppose
- 0.20 oz
- Tawny port
- 5 oz
- Hot coffee
- 1 barspoon
- Sugar
- 1
- Plum kernel
- Float
- Lightly whipped cream
Glass: Irish coffee glass
Garnish: Plum kernel in glass
Build
- Dissolve sugar in hot coffee.
- Add Plum and port, drop in the kernel.
- Float lightly whipped cream over the back of a spoon.
A digestivo built on Plum's own kernel character: a splash of port, hot coffee, sugar, and the kernel itself floating in the glass. Cream floater to finish.