SourMedium4 min

Plum Club

Raspberry shrub, dry vermouth, egg white — a Clover Club via Plum.

Featuring Empirical Spirits

Ingredients

2 oz
Empirical The Plum, I Suppose
0.67 oz
Raspberry syrup
0.5 oz
Dry vermouth
0.67 oz
Lemon juice
1
Egg white

Glass: Coupe

Garnish: 3 raspberries

Build

  1. Dry-shake all ingredients for 15 seconds.
  2. Shake with ice for 15 more.
  3. Double-strain into a chilled coupe.
  4. Garnish with three raspberries on a pick.

Clover Club blueprint with Plum standing in for gin. Raspberry simple gives it color and grip; egg white delivers the pillow.

Plum Club · Costa Spirits