Ingredients

1.25 oz

Rinomato Americano Bianco

1 oz

Mancino Vermouth di Torino Bianco Ambrato

0.75 oz

Dry gin

Build

1. 1Combine all ingredients in a mixing glass over quality ice.
2. 2Stir 20 seconds.
3. 3Strain over a large rock in a rocks glass.
4. 4Garnish with a cedar twist.

The producer's official White Negroni: Rinomato Americano Bianco brings the gentian and bitter-orange spine that holds the drink together; Mancino Vermouth di Torino Bianco Ambrato adds aromatic vanilla and warm spice; dry gin lifts the whole thing. A cedar twist over the top gives a forest-floor finish. A Negroni for the people who think they don't like Negroni.