Ingredients
- 1 oz
- Coconut Cartel Añejo Rum
- 1.5 oz
- Mr. Black Cold Brew Coffee Liqueur
- 0.5 oz
- Crème de banana
- 0.5 oz
- Cold brew or chilled coffee
Glass: Coupe
Garnish: Fresh nutmeg or espresso beans
Build
- Combine all ingredients in a shaker with ice.
- Shake vigorously 15 seconds.
- Strain into a chilled coupe.
- Garnish with fresh nutmeg or three ground espresso beans.
Coconut Cartel's house Espresso Martini: Añejo rum replaces the vodka, Mr. Black Cold Brew Coffee Liqueur drives the coffee, a half-ounce of crème de banana lifts the tropical register, cold brew rounds it out. Shaken hard for the crown, served in a chilled coupe.