Ingredients
- 1.5 oz
- London Dry gin
- 1.5 oz
- Mancino Vermouth Secco
- —
- Pickled cocktail onion
Glass: Nick & Nora
Garnish: Pickled cocktail onion
Build
- Combine gin and Secco in a mixing glass with ice.
- Stir 20–25 seconds.
- Strain into a chilled Nick & Nora.
- Drop one pickled cocktail onion on a skewer.
Giancarlo Mancino's house Gibson — equal parts London Dry gin and Mancino Secco, briefly stirred over ice, served up with a pickled cocktail onion. The Secco's herbal-floral side keeps the drink dry without going austere.