Ingredients

1.25 oz

Mancino Vermouth di Torino Secco

1.25 oz

Dry gin

Build

1. 1Combine gin and Mancino Secco in a mixing glass over quality ice.
2. 2Stir 25 seconds.
3. 3Double strain into a chilled Astoria glass.
4. 4Express lemon twist over the surface, drop it in.

Mancino's official Martini spec — 40ml gin and 40ml Mancino Vermouth di Torino Secco, stirred, served up in an Astoria glass with a lemon twist. The 19-botanical Secco's Mediterranean herbs (sage, marjoram, oregano) replace what gin alone can't give: a savory garden-floor middle that holds up to gin's juniper without competing.